A proper BBQ rub. Rich, smoky, slightly sweet.
Ground coffee, smoked chillies and coconut sugar build a dark, sticky crust on anything cooked low and slow. Rub it on ribs, brisket or pork belly and leave it to marinate for two hours, or overnight if you plan ahead. Stir a spoonful into chilli or stews for depth.
Best on: ribs · brisket · pork belly · steak · mushrooms · chilli
Gift it to: whoever owns the BBQ, the smoker or the opinions about brisket.
Our Field Blends are small batch, blended by hand, and packaged in a camp sized, reusable tin. Convenient, delicious and made for well seasoned adventure.
35g camping tin.
Contains: Sea salt, ground coffee, mixed chilli, garlic, mixed pepper and coconut sugar. Packaged in an area which may contain traces of allergens.
Storage: Store in a cool, dry place.
A proper BBQ rub. Rich, smoky, slightly sweet.
Ground coffee, smoked chillies and coconut sugar build a dark, sticky crust on anything cooked low and slow. Rub it on ribs, brisket or pork belly and leave it to marinate for two hours, or overnight if you plan ahead. Stir a spoonful into chilli or stews for depth.
Best on: ribs · brisket · pork belly · steak · mushrooms · chilli
Gift it to: whoever owns the BBQ, the smoker or the opinions about brisket.
Our Field Blends are small batch, blended by hand, and packaged in a camp sized, reusable tin. Convenient, delicious and made for well seasoned adventure.
35g camping tin.
Contains: Sea salt, ground coffee, mixed chilli, garlic, mixed pepper and coconut sugar. Packaged in an area which may contain traces of allergens.
Storage: Store in a cool, dry place.
